Our menu
Satisfy your appetite
Our menu will soon be available in english.
OYSTER 3/U
CHEESE SKEWERS (4)
10
GUAC N CHIP
10
WILD MUSHROOM TOASTS
12
SAUSAGE DUO 13
Chorizo & Greek sausages with gourmet mustard
BURRATA (100 G) 20
Depend on the availability
Tomato confit, pickled vegetables and toasted bread
MEDITERRANEAN GRILLED OCTOPUS 20
Hummus, tomatoes, olives, garlic, fried chorizo, jalapeño and parsley
VERTIGO NACHOS 14
Chili, cheddar cheese, pickled jalapeños, green onions and sour cream
SLIDER TRIO 16.50
Pulled pork slider, braised beef slider and classic slider
FRIED CALAMARI 14.50
Sriracha aïoli
DUMPLINGS WITH SPICY THAI SAUCE 11
Pork and chicken
VERTIGO ONION SOUP 11
Onion, cheese and Italian sausage
PIRI PIRI SHRIMPS 14
Shrimps sautéed in Portuguese-style spicy pepper sauce and croutons
TUNA MELT CASSEROLE 12
Tuna confit, spaghetti squash and sharp cheddar cheese
PULLED PORK POUTINE 14
Cheddar cheese curds, bacon gravy and caramelized onions
LEMON FLAVORED ZUCCHINI SALAD WITH MINT AND FETA 11
Zucchini, mint, lemon, feta,sunflower seeds, chili pepperand citrus vinaigrette
WARM SPICY CARROT SALAD
11
Nantes carrots, avocado, pistachios, capers, sriracha, salsa verde and pepperoncini
3 oz / 6 oz
Format
VERTIGO SALMON TARTARE 14 / 28
Miso sauce, crispy tempura, green onions, cilantro and sesame seeds
SALMON DUO TARTARE 16 / 29
Fresh salmon, smoked salmon, capers, French shallots, lemon, Dijon mustard, Tabasco, paprika and olive oil
CALIFORNIA-INSPIRED SALMON TARTARE 14 / 28
Mayo, lemon, fried capers, tomatoes, avocado and cilantro
CLASSIC BEEF TARTARE 15 / 29
French shallots, pickles, capers, olive oil, Dijon mustard and tarragon
ASIAN BEEF TARTARE 15 / 29
Radish, daikon, cucumber, homemade teriyaki sauce, cilantro, sesame, sriracha and taro chips
SOUTHWEST BEEF TARTARE 15 / 29
Red onions, tomatoes, avocado, corn, cilantro, chipotle mayo, salsa verde and homemade tortilla chips
TUNA TARTARE 16 / 29
Tuna, mango, wakame seaweed, cashews, sesame, cilantro, green onions and sriracha mayo
THE COMBO 29
(Choice of 2)
THE ORGY 90
(All 7)
TUNA POKE 25
Tuna, quinoa, mango, avocado, wakame seaweed, cashews, cilantro, radish, sesame, teriyaki sauce and sriracha mayo
SALMON POKE 25
Salmon, quinoa, edamame, pickled carrots, cucumber, teriyaki mayo, sesame seeds, mango and tempura
PIRI PIRI ROASTED CHICKEN 26
Piri piri sauce, fries and market vegetables
PARMESAN CHICKEN MELT 26
Tomato sauce, tagliatelle, cheddar cheese and burrata
PASTA WITH SALMON AND FETA 22
Spaghetti, broccoli, herbs and sauce vierge
TOMATO, SAUSAGE AND BURRATA TAGLIATELLE 22
MAC & BEEF 22
Braised-beef tomato sauce, carrots, celery, mushrooms, onions, thyme and aged cheddar cheese
WILD MUSHROOM RISOTTO
19
MISO GRILLED SALMON 28
Grilled with miso, ginger and maple sauce, rice and seasonal vegetables
FISH & CHIPS 21
Beer-battered fish, tartar sauce and remoulade
TUNA BURGER 19
Sesame-crusted tuna, avocado, hoisin mayo, marinated cucumber, pickled carrots and lettuce
VERTIGO BURGER 18
Beef patty, lettuce, tomatoes, aged cheddar, bacon, Vidalia onions and Vertigo sauce
ANCHO BBQ BURGER 19
Beef patty, ancho BBQ sauce, bacon, smoked gouda, fried pickles, arugula and spicy pepper marmalade
SKIRT STEAK 27
Fries, vegetables and pepper sauce
FILET MIGNON 39
Fries, vegetables and pepper sauce
THE RIB STEAK 42
Fries, vegetables and pepper sauce
BEEF CHEEK 35
Potato purée and confit cipollini onions
SPICY SHRIMP TACOS 14
Spicy shrimps, corn salsa, salsa verde, red and green cabbage, cilantro and avocado cream
FISH TACOS 14
Cod, red cabbage, sriracha and cumin mayo, pico de gallo, avocado cream, salsa verde, jalapeño and cilantro
SZECHUAN BEEF TACOS 14
Pulled beef, pickled red onions, pickled carrots, pickled daikons, sriracha mayo, sesame seeds, cashews and jalapeño
SIMPLY CAESAR 8.50 / 15
Caesar vinaigrette, garlic croutons, bacon and parmesan
BARBEC SALAD 20
Salmon pave, romaine lettuce and avocado grilled on the BBQ, with tomatoes and a caper vinaigrette
CHICKEN SALAD 21
Market greens, chicken, couscous, green olives, celery, red onions, red pepper, feta, avocado, nut bread croutons, fresh mint, parsley with French shallot vinaigrette
DAVE'S SALAD 21
Romaine lettuce, arugula, roasted chicken, red and white quinoa, feta, corn, roasted red pepper, red onions, avocado, roasted pistachios, fresh herbs, dried cranberries with lemon poppy seed vinaigrette
BALI SALAD 19
Tandoori shrimps, kale, quinoa, tomatoes, cucumber, cauliflower, raisins, red onions, mint and naan bread
BEET SALAD
11
Arugula, yellow beets, fennel, feta and radishes
Extra chicken or salmon 8$
DESSERTS
DOUGHNUTS! 8
Churros, chocolate and hazelnut sauce
CHOCOLATE ?MOELLEUX? 9
CARAMEL AND CARROT CHEESECAKE 9
CATALAN CREAM 8
MAPLE ?CROISSANT? PUDDING 8
CAFÉS
CAPPUCCINO 4.75
CAFÉ AU LAIT 5
ESPRESSO 3.75
ESPRESSO DOUBLE 4.75
ICED COFFEE 5
ORGANIC COFFEE 3.50
CAFÉS SPÉCIAUX
VERTIGO 9
Sugar cream liqueur, coffee liqueur, coffee and whipped cream
BAILEY?S 9
Bailey’s, coffee and whipped cream
BRAZILIAN 9
Brandy, Tia Maria, citrus liqueur, coffee and whipped cream
B52 9
Tia Maria, Bailey’s, citrus liqueur, coffee and whipped cream
ESPAGNOL 9
Brandy, Tia Maria, coffee and whipped cream
HOT SHOT 6
Galliano, espresso and whipped cream