Our menu
Satisfy your appetite
Our menu will soon be available in english.
WARM SPICY CARROT SALAD 11
Nantes carrots, avocado, pistachios, capers, sriracha, salsa verde and peperoncini
OYSTER 3/U
10.5
12
14
SAUSAGE DUO 14
Chorizo & Greek sausages with gourmet mustard
BURRATA (100 G) 21
Depend on the availability
Tomato confit, pickled vegetables and toasted bread
MEDITERRANEAN GRILLED OCTOPUS 20
Hummus, tomatoes, olives, garlic, fried chorizo, jalapeño and parsley
VERTIGO NACHOS 16.5
Chili, cheddar cheese, pickled jalapeños, green onions and sour cream
SLIDER TRIO 17.50
Pulled pork slider, braised beef slider and classic slider
FRIED CALAMARI 16
Sriracha aïoli
DUMPLINGS WITH SPICY THAI SAUCE 14
Chicken
VERTIGO ONION SOUP 12
Onion, cheese and Italian sausage
PIRI PIRI SHRIMPS 16
Shrimps sautéed in piri piri sauce and croutons
TUNA MELT CASSEROLE 12
Tuna confit, spaghetti squash and sharp cheddar cheese
PULLED PORK POUTINE 17
Cheddar cheese curds, bacon gravy and caramelized onions
LEMON FLAVORED ZUCCHINI SALAD WITH MINT AND FETA 11
Zucchini, mint, lemon, feta,sunflower seeds, chili pepperand citrus vinaigrette
12
3 oz / 6 oz
Format
VERTIGO SALMON TARTARE 17 / 32
Miso sauce, crispy tempura, green onions, cilantro and sesame seeds
SALMON DUO TARTARE 17 / 32
Fresh salmon, smoked salmon, capers, French shallots, lemon, Dijon mustard, Tabasco, paprika and olive oil
CALIFORNIA-INSPIRED SALMON TARTARE 17 / 32
Mayo, lemon, fried capers, tomatoes, avocado and cilantro
CLASSIC BEEF TARTARE 17 / 32
French shallots, pickles, capers, olive oil, Dijon mustard and tarragon
ASIAN BEEF TARTARE 17 / 32
Radish, daikon, cucumber, homemade teriyaki sauce, cilantro, sesame, sriracha and taro chips
SOUTHWEST BEEF TARTARE 17 / 32
Red onions, tomatoes, avocado, corn, cilantro, chipotle mayo, salsa verde and homemade tortilla chips
TUNA TARTARE 18 / 34
Tuna, mango, wakame seaweed, cashews, sesame, cilantro, green onions and sriracha mayo
THE COMBO 35
(Choice of 2)
THE ORGY 95
(All 7)
TUNA POKE 28
Tuna, quinoa, mango, avocado, wakame seaweed, cashews, cilantro, radish, sesame, teriyaki sauce and sriracha mayo
SALMON POKE 26
Salmon, quinoa, edamame, pickled carrots, cucumber, teriyaki mayo, sesame seeds, mango and tempura
PIRI PIRI ROASTED CHICKEN 31
Piri piri sauce, fries and market vegetables
PARMESAN CHICKEN MELT 29
Tomato sauce, tagliatelle, cheddar cheese and burrata
PASTA WITH SALMON AND FETA 24
Spaghetti, broccoli, herbs and sauce vierge
TOMATO, SAUSAGE AND BURRATA TAGLIATELLE 24
MAC & BEEF 23
Braised-beef tomato sauce, carrots, celery, mushrooms, onions, thyme and aged cheddar cheese
19.5
MISO GRILLED SALMON 32
Grilled with miso, ginger and maple sauce, rice and market vegetables
FISH & CHIPS 23
Beer-battered fish, tartar sauce and remoulade
TUNA BURGER 22
Sesame-crusted tuna, avocado, tériyaki mayo, marinated cucumber, pickled carrots and lettuce
VERTIGO BURGER 21
Beef patty, lettuce, tomatoes, aged cheddar, bacon, onions and Vertigo sauce
ANCHO BBQ BURGER 21
Beef patty, ancho BBQ sauce, bacon, smoked gouda, fried pickles, arugula and spicy pepper marmalade
SKIRT STEAK 32
Fries, market vegetables and pepper sauce
FILET MIGNON 45
Fries, market vegetables and pepper sauce
THE RIB STEAK 42
Fries, market vegetables and pepper sauce
BRAISED BEEF CHEEK 36
Potato purée, market vegetables and cipollini onions
SPICY SHRIMP TACOS 17
Spicy shrimps, corn salsa, salsa verde, red and green cabbage, cilantro and avocado cream
FISH TACOS 16
Cod, red cabbage, sriracha and cumin mayo, pico de gallo, avocado cream, salsa verde, jalapeño and cilantro
SZECHUAN BEEF TACOS 16
Pulled beef, pickled red onions, pickled carrots, pickled daikons, sriracha mayo, sesame seeds, cashews and jalapeño
BEET SALAD 11.5
Aragula, yellow beets, fennel, feta, radish and nut bread croutons
SIMPLY CAESAR 8.50 / 15
Caesar vinaigrette, garlic croutons, bacon and parmesan
BARBEC SALAD 20
Salmon pave, romaine lettuce and avocado grilled on the BBQ, with tomatoes and a caper vinaigrette
CHICKEN SALAD 21.5
Market greens, chicken, couscous, green olives, celery, red onions, red pepper, feta, avocado, nut bread croutons, fresh mint, parsley with French shallot vinaigrette
DAVE'S SALAD 21.5
Romaine lettuce, arugula, roasted chicken, red and white quinoa, feta, corn, roasted red pepper, red onions, avocado, roasted pistachios, fresh herbs, dried cranberries with lemon poppy seed vinaigrette
BALI SALAD 20
Tandoori shrimps, kale, quinoa, tomatoes, cucumber, cauliflower, raisins, red onions, mint and naan bread
Extra chicken or salmon 8$
DESSERTS
DOUGHNUTS! 8
Churros, chocolate and hazelnut sauce
CHOCOLATE ?MOELLEUX? 9
CARAMEL AND CARROT CHEESECAKE 9
CATALAN CREAM 8
MAPLE ?CROISSANT? PUDDING 8
CAFÉS
CAPPUCCINO 4.75
CAFÉ AU LAIT 5
ESPRESSO 3.75
ESPRESSO DOUBLE 4.75
ICED COFFEE 5
ORGANIC COFFEE 3.50
CAFÉS SPÉCIAUX
VERTIGO 9
Sugar cream liqueur, coffee liqueur, coffee and whipped cream
BAILEY?S 9
Bailey’s, coffee and whipped cream
BRAZILIAN 9
Brandy, Tia Maria, citrus liqueur, coffee and whipped cream
B52 9
Tia Maria, Bailey’s, citrus liqueur, coffee and whipped cream
ESPAGNOL 9
Brandy, Tia Maria, coffee and whipped cream
HOT SHOT 6
Galliano, espresso and whipped cream