REOPENING PLAN




DEAR CLIENTS,

Since march 12th, we have all had to face a very exceptional situation which bring its own load of daily struggles.

We are determined to continue offering a work environment that is safe for all our employees and without mentionning the zibo experience! our clientele’s security is of outmost important and we have adapted our normes as well as our establishments.

Restaurants have always been the ideal place for social interactions. offering ourselves a meal at the restaurant is synonimous to plaesure and happiness, not to mention this is also the perfect way to escape from our daily lives and have a nice time with friends and families.

We are very impatient to see all of and rest assured we will be ready to great you when you all will be ready to come visit.

Hugues Bourque
President and founder


Here are few security measures in place to ensure the safety and security of our clients and our staff members.

  • All employees are to where protective gear, such as facial mask or visors.
  • Employees presenting any symptoms will not be permitted to work.
  • All employees are to where protective gear, such as facial mask or visors.
  • A training program has been prepared in order to inform all employees on the new safety measures to protect themselves as well as the client’s safety.
  • We disinfect all chairs and table between each client.
  • Disinfecting procedures have also been implemented for all menus, interact machines and all washrooms. (Contactless payments are encouraged)
  • We will only be using 1 out of 2 tables in order to maximize physical distancing. To avoid any access crowding of employees and clients, we strongly recommend using our online system for all reservations. This step will insure a safer and more pleasant experience.

Reservation

We ask all of our clients presenting with any symptoms to please not visit our establishments.